Pumpkin Sheet Cake with Cream Cheese Frosting
Enjoy this light and fluffy homemade pumpkin sheet cake with delicious cream cheese frosting - it can feed a crowd and everyone will love it!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sixsistersstuff.com.
Cooking tools:
- Hand mixer
- Offset spatula
- Oven
- Baking sheet
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Aluminum foil
- Refrigerator
Ingredients
- 4 eggs
- 2 cups sugar
- 1 cup vegetable oil
- 1 15 ounce can pumpkin puree
- 2 cups flour
- 3 teaspoons cinnamon
- 1 teaspoon pumpkin pie spice
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 cup butter (softened)
- 1 8 ounce package cream cheese
- 2 teaspoons vanilla
- 3 cups powdered sugar
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