Pumpkin Sheet Cake with Cream Cheese Frosting Recipe

Name: Pumpkin Sheet Cake with Cream Cheese Frosting Recipe
Total time: 35 min
Ingredients: 2 cups gluten-free all purpose flour with xanthan gum (we used GF Jules ); 2 cups sugar; 2 cups canned pumpkin; 1 cup canola oil or oil of choice; 2 teaspoons baking soda; 2 teaspoons cinnamon; 1/2 teaspoon salt; 4 large eggs, room temperature; 1 8 oz cream cheese, room temperature; 1/2 cup butter or dairy-free butter, room temperature (equivalent to 1 stick butter ); 1 lb powdered sugar; 1 teaspoon vanilla extract

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Pumpkin Sheet Cake with Cream Cheese Frosting A sure crowdpleaser, this is one of the easiest and yummiest desserts ever! The cake is moist, has a great soft te

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Cooking tools:

Hand mixer
Baking sheet
Baking pan
Offset spatula
Cooling rack
Toothpick
Aluminum foil
Parchment paper
Mixing bowl
Oven
Measuring cup
Measuring spoon

Ingredients

2 cups gluten-free all purpose flour with xanthan gum (we used GF Jules )
2 cups sugar
2 cups canned pumpkin
1 cup canola oil or oil of choice
2 teaspoons baking soda
2 teaspoons cinnamon
1/2 teaspoon salt
4 large eggs, room temperature
1 8 oz cream cheese, room temperature
1/2 cup butter or dairy-free butter, room temperature (equivalent to 1 stick butter )
1 lb powdered sugar
1 teaspoon vanilla extract