The Best Pumpkin Crème Brûlée Recipe from the Chef - Flavor It!
Step-by-step Pumpkin Crème Brûlée recipe by a famous chef. Ingredient notes, how-to-make instructions and chef tips.
Ingredients
- pumpkin — 220 g
- egg yolks — 6 pcs
- heavy cream 33-35% — 400 ml
- sugar — 120 g
- Amaretto — 60 ml
- sugar — 6 tsp
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