Easy Egg Curry Recipe | Co+op
This easy curry is just as delicious at breakfast, lunch or dinner and delivers an inexpensive, protein rich meal in minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.grocery.coop.
Ingredients
- 1 cup chopped yellow onion
- 1 15-ounce can diced tomatoes with juice
- 1/2 cup frozen peas
- 4 large eggs
- 1 tablespoon oil
- 1 tablespoon curry powder
- 1/2 teaspoon salt
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