Lentils with Hing Powder: Third Recipe
Experience the flavor of Lentils with Hing Powder from Cee Pee Spices. Perfect for those seeking a delicious sambar recipe. Get 10% off on orders over ₹299 with code Masala10.
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Cooking tools:
- Pressure cooker
- Fine-mesh sieve
- Mixing bowl
- Measuring cup
- Measuring spoon
- Ladle
- Wooden spoon
- Stove
- Chef's knife
- Cutting board
- Peeler
- Colander
- Serving bowl
- Kettle
Ingredients
- 1 Cup Arhar Dal, washed and soaked in hot water for 15 minutes
- 2 tbsp Cee Pee Sambar Masala
- 1 teaspoon Tamarind extract
- ½ tsp Cee Pee Black Mustard Seeds
- 6 Fresh Curry Leaves
- ½ tsp Cee Pee Turmeric Powder
- Salt to taste
- ½ tsp Cee Pee Hing Powder
- 2 tbsp Ghee or Clarified Butter
- 1 Dried Red Chilli, broken in two pieces
- ½ Onion, chopped
- 1 Tomato, diced
- Vegetables of choice, peeled and diced
- 1 tbsp Fresh Coriander Leaves, chopped for garnish
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