Maroi nakuppi bora | Recipes18

Name: Maroi nakuppi bora | Recipes18
Ingredients: 250 grams maroi nakuppi / green garlic or chinese chives, chopped in inch long pieces; 1 cup besan / gram flour; 1 teaspoon coriander seeds, roasted and ground; 1 teaspoon cumin seeds; 1/2 teaspoon turmeric powder; 1 teaspoon red chilli powder / flakes; Salt; Oil for frying

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Green garlic are called Maroi nakuppi in Manipuri language. Based on their availability, they are enjoyed as snack by making fritters or bora.

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Ingredients

250 grams maroi nakuppi / green garlic or chinese chives, chopped in inch long pieces
1 cup besan / gram flour
1 teaspoon coriander seeds, roasted and ground
1 teaspoon cumin seeds
1/2 teaspoon turmeric powder
1 teaspoon red chilli powder / flakes
Salt
Oil for frying