Taco Salad - BeingBrigid

Taco Salad - BeingBrigid

beingbrigid.com

This taco salad is gluten-free and nut-free, with an impressive nutrition profile: 34 grams of protein and 15 grams of fiber per serving!

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Ingredients

  • 8oz grass fed ground beef
  • salt
  • pepper
  • 1 tbsp taco seasoning
  • 2 cups romaine lettuce (shredded)
  • 1 cup spinach
  • 1/2 cup red onion (finely diced)
  • 1/2 cup grape tomatoes (diced)
  • 1/2 cup black beans (drained and rinsed)
  • 1/4 cup cilantro
  • 1/4 cup sliced black olives (drained)
  • 1/2 cup sharp shredded cheddar cheese (optional)
  • 1/4 cup pickled jalapenos
  • For the Dressing
  • 1 medium avocado
  • 1/2 cup plain greek yogurt
  • 1 tsp lime juice
  • 2 tsp taco seasoning

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