A Meltingly Tender One-Pot Beef Casserole – Stapleton Meats Gymea
Explore the rich history of Stapleton's butcher shop, dating back to 1896 when Charles Harvey Stapleton opened his first shop in Sutherland, NSW.
Ingredients
- 1 kg chuck or boneless shin/gravy beef
- 1 medium onion, diced
- 2 small celery stalks, sliced
- 2 small carrots, finely diced
- 1 tbsp plain flour
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