Mexican Lentil Vegetable Soup - Mexican Recipes
Enjoy delicious Mexican food with this Lentil Vegetable Soup recipe from Old El Paso, wholesome and hot - just the right soup for a chilly day.
Keywords
- Lentil Soup
- Vegetable Soup
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Cooking tools:
- Pot
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Wooden spoon
- Colander
- Can opener
- Ladle
- Mixing bowl
Ingredients
- 1 large onion, chopped
- 2 teaspoons mild chilli powder
- 1 teaspoon ground cumin
- 2 garlic cloves, finely chopped
- 170ml spiced tomato juice
- 225g dried green lentils, rinsed
- 1 x 400g tin chopped tomatoes
- 1 green chilli, deseeded and finely chopped
- 1 x 198g tin Green Giant Sweet Corn, drained
- 2 small courgettes, cut into julienne strips (400g)
- Old El Paso™ Original Nachips™
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