Miyeokguk (ซุปสาหร่ายเกาหลี)
ส่วนประกอบ - สาหร่ายแห้งเกาหลี16 กรัม - น้ำสะอาด2 ลิตร - เนื้อวัว450 กรัม -...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pholfoodmafia.com.
Ingredients
- Dried Korean Seaweed (Miyeok) 16 g
- Water 2 liters
- Beef (stewing cut) 450 g
- Garlic 4 cloves
- Fish Sauce 1 tbsp
- Light Soy Sauce 2 tsp
- Sesame Oil 2 tsp
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