Miyeok Guk (Seaweed Soup) Recipe - Cook Your Yummy Cuisine
Welcome to the world of Miyeok Guk (Seaweed Soup)! This comforting Korean dish is not just delicious; it holds a special place in Korean culture, often served
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Ingredients
- Dried Miyeok (Seaweed) | 1 cup
- Beef (or seafood) | 100g
- Garlic | 3 cloves
- Water | 8 cups
- Sesame oil | 1 tablespoon
- Salt | To taste
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