Layered chips - Good Food Middle East

Ingredients

• 1kg Maris Piper potatoes
• 150g clarified butter or ghee, melted, plus extra for the tin
• vegetable oil, for deep-frying
• 2 tbsp sriracha or gochujang chilli paste
• 1 tbsp lemon juice
• 5 tbsp mayonnaise
• 100g white crabmeat
• 1 tbsp finely chopped dill
• 1 tbsp finely chopped cornichons
• 3 tbsp mayonnaise
• squeeze of lemon juice
• 4 tbsp soured cream
• 2 tbsp apple sauce
• ½ small bunch of dill, leaves picked