Succulent Salmon with Caramelized Onions - The Scramble

Ingredients

• 1 Tbsp. extra virgin olive oil
• 1/2 sweet yellow onion such as Vidalia or Walla Walla (halved top to bottom and thinly sliced)
• 1/4 tsp. ground ginger
• 1/4 tsp. dried dill
• 1/4 tsp. kosher salt, sea salt, or other coarse salt
• 1/8 tsp. black pepper
• 1/2 lemon (halved top to bottom and thinly sliced)
• 1 - 1 1/2 lb. salmon fillet (use wild Alaskan salmon if possible)