Sausages and Onions in Pale Ale Recipe - BettyCrocker.com

Sausages and Onions in Pale Ale Recipe - BettyCrocker.com

www.bettycrocker.com

Enjoy these delicious sausages for dinner that are baked with pale ale, Progresso® black beans and sauerkraut – a hearty meal.

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Ingredients

  • 1 lb bratwurst links
  • 1 lb Italian sausage links
  • 1 lb Polish sausage links
  • 1 large onion, chopped (1 cup)
  • 1 bottle (12 oz) India pale ale
  • 1 can (15 oz) Progresso™ black beans, drained, rinsed
  • 1 jar (32 oz) sauerkraut, drained

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