Corned Beef Hash - Cattleman's Meats

Ingredients

• 2 cups Cooked Corned Beef, Chopped Small
• 3 Medium Yukon Gold Potatoes
• ½ stick Butter
• ¾ cup White Onion, Chopped Small
• ½ cup Red Bell Pepper, Diced ¼”
• ½ cup Celery, Diced ¼”
• 2 teaspoons Dry Mustard
• ½ teaspoon Granulated Garlic
• Pinch Thyme
• ¼ cup Beef Broth
• To Taste Salt & Pepper