Ingredients
- 5 pounds chicken drumsticks cut into bite-sized pieces
- 20 cloves garlic peeled
- 12 ginger sliced
- 2 red chilies or 1 tbsp chili flakes
- 2 cups open basil leaves
- 1/4 cup dark sesame oil or toasted sesame oil
- 1/8 cup dark soy sauce
- 1/8 cup soy sauce light/thin
- 1/4 cup rice wine
- 4 tablespoons brown sugar
- 1/2 cup water
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