Gluten-free pistolet buns - Gluten Free Kitchen
Delicious gluten-free low carb pistolet buns. Super easy to bake in 60 minutes. One of many tasty recipes from Gluten-free Kitchen.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gluten-free-kitchen.com.
Ingredients
- 200 g almond flour
- 60 g psyllium husk
- 3 tsp baking powder
- 300 ml boiling water
- 3 tbsp apple vinegar
- 3 eggs
- pinch salt
- 30 g pumpkin seeds
- 30 g sunflower seeds
- 30 g dried fruits, (e.g. cranberries, figs)
- 30 g nuts, (e.g. walnuts, pecans)
- sun-dried tomatoes
- olives
- Italian herbs
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