Pupusa ‘Corn Beef Hash’ With Tres Queso, Charro Beans, Chili Crisp, and Crispy Beef | Gordon Food Service
A savory twist on a classic pupusa with flavorful corned beef hash filling! Try this recipe in your operation today!
Ingredients
- 1.5 cup Masa
- 2 cup Water
- 3 oz Corn Beef Hash
- ½ cup Charro Beans
- 3 slice Jalapeno, no seeds, sliced
- ½ cup Mexican Cheese Blend
- ¼ cup Chihuahua Cheese
- 1 tsp Chili Crisp, mild
- 5 oz Pastrami or Short Rib
- Mexican Crema, add to squeeze bottle
- 5-8 leaves Cilantro
- Pinch Cojita Cheese
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