Black Forest Fruitcake Recipe - A Classic Dessert from Germany
Indulge in the rich taste of Germany with our Black Forest Fruitcake Recipe. Made with dried cherries, all-purpose flour, cocoa powder, chocolate chips, and kirsch, this dessert is perfect for...
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Ingredients
- 2 cups dried cherries (about 10 oz or 283 g)
- 1 1/2 cups all-purpose flour
- 1/2 cup cocoa powder
- 1/2 tsp baking powder
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1 cup unsalted butter, softened
- 1 cup sugar
- 3 eggs
- 4 oz (113 g) semi-sweet chocolate chips, melted
- 1 tsp vanilla extract
- 1/4 cup kirsch
- 1/4 cup water reserved from soaking cherries
- 1/4 cup cherry preserves
- 8 oz (227 g) semi-sweet or bittersweet chocolate, chopped
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