Pasta & Pea Soup | Bertolli Olive Oil

Pasta & Pea Soup | Bertolli Olive Oil

bertollioliveoil.com.au

Prepare pasta & pea soup in 2 hours. This easy recipe offers a hearty and comforting meal, combining tender pasta and sweet peas in a flavourful broth.

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Ingredients

  • 3 cloves garlic, minced
  • 1 red onion, peeled and diced
  • 1/3 cup Bertolli Extra Virgin Olive Oil Originale
  • 2 x 400g crushed tomatoes (polpa)
  • ¼ cup dry white wine
  • 1 tsp sea salt
  • ½ tsp black pepper, cracked
  • 700g frozen or fresh baby peas

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