Pull-Apart Touchdown Cupcakes Recipe | Food Network UK

Name: Pull-Apart Touchdown Cupcakes Recipe | Food Network UK
Total time: 145 min
Ingredients: 3 1/4 cups plain flour; 1 1/2 teaspoons baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon fine salt; 3 sticks unsalted butter, melted and cooled slightly; 1 3/4 cups granulated sugar; 3/4 cup sour cream; 1 tablespoon pure vanilla extract; 5 large eggs; 1/2 cup mini chocolate chips; 3 sticks unsalted butter, at room temperature; 1 cup creamy peanut butter; 1/2 teaspoon pure vanilla extract; 1/4 teaspoon salt; 3 cups icing sugar; 2 1/2 cups dark green jimmies; 15 large marshmallows; 2 tablespoons mini chocolate chips; 8 chocolate cream covered cookie sticks, such as Pocky sticks; One 4.25-ounce tube white decorators' icing; 2 small chocolate chewy candies, such as midgie-size Tootsie Rolls, unwrapped; 22 fruit-flavoured gummy candies in 2 different colors, or 11 chocolate-covered raisins or peanuts and 11 yogurt-covered raisins or peanuts; Special Equipment: metallic green, metallic gold and/or dark brown cupcake liners

foodnetwork.co.uk

This mouth-watering recipe is ready in just 2 hours and 25 minutes and the ingredients detailed below can serve up to 24 people.

View full recipe on foodnetwork.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.

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Cooking tools:

Piping bag
Hand mixer
Cooling rack
Muffin tin
Cupcake liner
Whisk
Mixing bowl
Microwave
Oven
Toothpick
Serving platter
Cutting board
Refrigerator

Ingredients

3 1/4 cups plain flour
1 1/2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon fine salt
3 sticks unsalted butter, melted and cooled slightly
1 3/4 cups granulated sugar
3/4 cup sour cream
1 tablespoon pure vanilla extract
5 large eggs
1/2 cup mini chocolate chips
3 sticks unsalted butter, at room temperature
1 cup creamy peanut butter
1/2 teaspoon pure vanilla extract
1/4 teaspoon salt
3 cups icing sugar
2 1/2 cups dark green jimmies
15 large marshmallows
2 tablespoons mini chocolate chips
8 chocolate cream covered cookie sticks, such as Pocky sticks
One 4.25-ounce tube white decorators' icing
2 small chocolate chewy candies, such as midgie-size Tootsie Rolls, unwrapped
22 fruit-flavoured gummy candies in 2 different colors, or 11 chocolate-covered raisins or peanuts and 11 yogurt-covered raisins or peanuts
Special Equipment: metallic green, metallic gold and/or dark brown cupcake liners