Foryoueats: Hand Roll Sushi (Temaki Sushi)

Ingredients

• Temaki:
• 2 c sushi rice cooked and seasoned
• 1 pack nori (sheets of seaweed) gold or silver grade preferred
• Fish:
• 2 oz salmon sushi-grade & cut into strips
• 2 oz yellowtail sushi-grade & cut into strips
• 1.5 oz tuna sushi-grade & minced
• ¼ tbsp sriracha Huy Fong Foods
• 1 tbsp Kewpie Japanese mayonnaise
• 2 oz scallops sushi-grade
• roe
• Fillings:
• radish sprouts
• Persian or Japanese cucumbers
• shiso leaves
• avocado sliced
• toasted sesame seeds
• Kewpie Japanese mayonnaise
• sriracha
• Sides:
• soy sauce
• wasabi
• gari (pickled ginger)