Roasted Vegetables (Ultimate Diabetes Cookbook) - Vickery TV

Ingredients

• 100 g red onions
• 350 g deseeded yellow, red and orange peppers
• 100 g courgettes
• 1 small carrot (peeled)
• 2 garlic cloves (left whole and unpeeled)
• 1 tbsp olive oil
• 1 bunch fresh basil leaves (shredded)
• 1 pinch freshly milled black pepper