Calamari with White Wine - Recipe | Bonapeti.com
Great summer combination. Cheers! Enjoy the calamari with white wine from a master chef. 1. Heat olive oil over low heat and fry the garlic and dry hot
Ingredients
- calamari - 0.8 lb (350 g), small
- garlic - 1 - 2 cloves
- white wine - 4 tbsp.
- salt
- black pepper - by taste
- hot peppers - 1 pc. (small, dry)
- olive oil - 2 tbsp + a little more to sprinkle
- green peppers - 1 handful (small)
- lemons
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