Grilled Pesto Flatbread with Pancetta and Egg
Grilled Flatbread topped with pesto, melted cheese, Crispy Pancetta and fresh organic Pete and Gerry's Eggs. A great appetizer for a party!
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at foodnessgracious.com.
Cooking tools:
Ingredients
- 1 pound store bought pizza dough or your favorite recipe from scratch
- 4 oz fresh pesto
- 8 oz pancetta diced
- 1 cup Parmesan cheese grated
- 1 cup Cheddar Cheese shredded
- 3-4 Pete and Gerry's Organic Eggs
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Grilled Flatbread – Grand Fete
grandfeteshop.com
Grilled Flatbread with Chicken and Steak
foodnessgracious.com
Grilled Veggie Flatbread Pizza
onceamonthmeals.com
Grilled Chicken Flatbread with Pesto
exceldor.ca
Flatout Flatbread Pizza with Grilled Broccoli Pesto and Prosciutto
cooklist.com
Pesto Flatbread Recipe
tysonfoodservice.com
Grilled Flatbread Pizzas with Avocado Pesto
reynoldsbrands.com
Beet and Goat Cheese Flatbread | Savory
savoryonline.com