Shrimp Cocktail
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pacificseafood.com.
Cooking tools:
- Measuring cup
- Measuring spoon
- Mixing bowl
- Spoon
- Refrigerator
- Serving bowl
Ingredients
- 1 lb Coldwater pink shrimp, cooked and peeled
- 2/3 cup ketchup
- 2 Tbsp prepared horseradish
- 1 tsp Worcestershire sauce
- 1 tsp lemon juice or to taste
- Salt
- pepper
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