Red pepper, ham & cheese tart recipe | Good Food
A sheet of ready-rolled puff pastry makes this tart easy as pie, from BBC Good Food magazine.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.
Ingredients
- 215g ready-rolled puff pastry sheet
- 3 tbsp sundried tomato paste
- 4 slices ham
- 125g ball mozzarella drained and torn into chunks
- 50g roasted red pepper from a jar, cut into strips
- 25g pitted black olive halved
- large pinch dried oregano
- handful rocket leaves
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