Creamy Roasted Garlic Butternut Squash Pasta

Ingredients

• 1 tablespoon olive oil
• 2 cups cubed butternut squash
• 6-10 cloves garlic
• 1 shallot
• 2 tablespoons fresh thyme leaves
• 2 tablespoons chopped fresh rosemary
• 1 teaspoon crushed red pepper
• Kosher salt and black pepper
• 1/2 cup ricotta cheese
• 1 pound long or short cut pasta
• 2 tablespoons salted butter
• 1 tablespoon fresh chopped sage
• 1/2 cup shredded gruyere cheese (or your favorite cheese of choice)
• 1/3 cup grated romano cheese