Flavorful Chicken Yakisoba with Veggies - Chef Melt

Ingredients

• 1 inch fresh ginger, grated after peeling
• 1 yellow onion, sliced thinly
• 1 crown broccoli, chopped into small florets
• 2 carrots, shredded finely
• 1/2 head green cabbage, shredded into thin pieces
• 1 large chicken breast, cut into thin slices
• 1 tablespoon sugar
• 2 tablespoons vegetable oil
• 1/4 cup Worcestershire sauce
• 1 teaspoon sesame oil (only if you'd like)
• 2 tablespoons ketchup
• 1/4 cup soy sauce
• 1 tablespoon sriracha
• 2 packs (3 oz each) ramen noodles, seasoning packets set aside