Yakisoba | Growing Chefs! Ontario

Ingredients

• 12 ozs yakisoba noodles
• 1/2 onion, sliced thinly
• 1 carrot, thinly sliced
• 2 green onions, thinly sliced
• 1 cup cabbage, thinly sliced
• 8 ozs chicken breast, thinly sliced
• 2 tablespoons grapeseed oil
• pepper to taste
• salt to taste
• 1 tablespoon sugar
• 1 tablespoon soy sauce
• 4 teaspoons oyster sauce
• 1/4 cup Worcestershire sauce
• 4 teaspoons ketchup
• 1 clove garlic, minced
• Bonito flakes
• Pickled ginger
• Toasted sesame seeds