Orange Peel Chicken Stir-Fry with California Avocados - California Avocados
The creamy avocado in this easy stir-fry orange chicken recipe balances perfectly with oranges for a quick and tasty dinner!
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Ingredients
- 3 Tbsp. fresh orange juice
- 2 Tbsp. reduced-sodium soy sauce
- 2 tsp. orange zest
- 2 tsp. cornstarch
- 1 tsp. ground ginger
- 1 Tbsp. grapeseed or canola oil
- 1 lb. boneless skinless chicken breast, sliced against the grain in 1 1/2–inch strips
- 1 cup sugar snap peas, trimmed
- 1/2 cup red onion, sliced
- 1 Tbsp. garlic, minced
- 1 ripe, Fresh California Avocados, peeled, seeded and diced
- 1/2 cup carrots, grated
- 1/4 tsp. salt
- As needed Freshly ground black pepper, to taste
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