Shakshuka » Jamie Geller

Ingredients

• 2 tablespoons extra virgin olive oil
• 3 jalapeños (stemmed, seeded, and finely chopped)
• 1 small yellow onion (chopped)
• 5 cloves garlic (crushed)
• 1 teaspoon cumin
• 1 tablespoon smoked paprika
• 1 28- ounce can whole peeled tomatoes (undrained)
• salt (to taste)
• several slices cheese
• 6 eggs
• chopped parsley for garnish