Easy Sheet Pan Vegetables with Herbs and Olive Oil | Savor Dish

Ingredients

• 1 cup bell peppers, sliced
• 1 cup zucchini, chopped
• 1 cup cherry tomatoes, halved
• 1 cup red onion, sliced
• 3 tablespoons olive oil
• 1 teaspoon garlic powder
• 1 teaspoon dried oregano
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1 tablespoon fresh parsley, chopped (for garnish)