Vegan Beet and Pumpkin Sous Vide Delight
This vibrant and nutritious dish combines the earthy flavors of beets and the sweetness of pumpkin, enhanced by the chewiness of dried fruits. Cooking sous vide ensures that every bite is perfectly...
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Cooking tools:
- Sous vide circulator
- Pot
- Zip-top bag
Ingredients
- 2 medium beets, peeled and chopped
- 1 small pumpkin, peeled, seeded, and cubed
- 1/2 cup raisins
- 1/2 cup dried apricots, chopped
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon cinnamon
- 1 teaspoon nutmeg
- Fresh herbs for garnish (such as parsley or mint)
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