Classic Red Velvet Cake Recipe by Tasty | Samsung Food App

Name: Classic Red Velvet Cake Recipe by Tasty | Samsung Food App
Total time: 50 min
Ingredients: nonstick cooking spray, for greasing; 2 ¾ cups cake flour; 2 tablespoons cocoa powder; 1 teaspoon kosher salt; 2 teaspoons baking soda; 1 cup buttermilk, or 1 cup whole milk mixed with 1 tablespoon lemon juice or white vinegar; ½ cup vegetable oil; 1 tablespoon white vinegar; 2 ½ teaspoons red food coloring; 1 ½ sticks unsalted butter, softened; 1 ¾ cups granulated sugar; 3 large eggs; 1 tablespoon McCormick® vanilla extract; ¼ cup freshly brewed coffee; 1 stick unsalted butter, softened; 12 oz cream cheese, softened; 1 tablespoon heavy cream; ¼ teaspoon kosher salt; 2 teaspoons McCormick® vanilla extract; 3 cups powdered sugar

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This delectable, scarlet-hued cake is a classic for a reason. Layers of smooth cream cheese icing and rich red velvet cake will impress even the pickiest of guests.

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Ingredients

nonstick cooking spray, for greasing
2 ¾ cups cake flour
2 tablespoons cocoa powder
1 teaspoon kosher salt
2 teaspoons baking soda
1 cup buttermilk, or 1 cup whole milk mixed with 1 tablespoon lemon juice or white vinegar
½ cup vegetable oil
1 tablespoon white vinegar
2 ½ teaspoons red food coloring
1 ½ sticks unsalted butter, softened
1 ¾ cups granulated sugar
3 large eggs
1 tablespoon McCormick® vanilla extract
¼ cup freshly brewed coffee
1 stick unsalted butter, softened
12 oz cream cheese, softened
1 tablespoon heavy cream
¼ teaspoon kosher salt
2 teaspoons McCormick® vanilla extract
3 cups powdered sugar