Pan-Fried Fennel with Parmesan Recipe
This recipe for pan-fried fennel with Parmesan is a savory and flavorful dish that is perfect for a side dish or appetizer. The fennel is caramelized to bring out its natural sweetness, while the...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at michiganplum.org.
Ingredients
- 2 fennel bulbs, sliced
- 2 tablespoons olive oil
- Salt and pepper to taste
- 1/4 cup grated Parmesan cheese
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