Coconut Shrimp - Ocean Garden
Savor golden-coconut shrimp with a spicy kick and creamy peanut sauce. Perfect for seafood lovers!
Ingredients
- 24 large or jumbo Ocean Garden shrimp, peeled & deveined
- 1/2 cup cornstarch
- 1/4 teaspoon kosher salt
- 1/4 teaspoon fresh ground pepper
- 1/4 teaspoon cayenne pepper
- 4 egg whites
- 2 1/2 cups sweetened shredded coconut
- Canola or peanut oil
- 1/4 cup chicken stock
- 3 ounces unsweetened coconut milk
- 1 ounce lime juice
- 1 ounce soy sauce
- 1 tablespoon fish sauce
- 1 tablespoon hot sauce (optional)
- 2 tablespoons chopped garlic
- 1 tablespoon chopped ginger
- 1 1/2 cups creamy peanut butter
- 1/4 cup chopped cilantro
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