Greek meatballs (kofta) - Elien's Cuisine | Picky
These easy Greek meatballs (either kofta or kofte) are super versatile. Serve them as a snack with an apéro or drink. Or serve them as a weeknight meal. The balls are nicely seasoned and we serve...
Ingredients
- 1 Red onion
- 2 clove Garlic
- 500 g Minced meat
- 2 tbs Parsley
- 1 tbs Tomato puree
- 1 tsp Smoked paprika powder
- 12 tsp Cumin powder
- 12 Cucumber
- 300 g Greek yoghurt
- 1 tbs Dill (fresh)
- 1 tbs Lemon juice
- 2 Red onion
- 240 ml Vinegar
- 240 ml Water
- 2 tbs Sugar
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