Crab-Stuffed Mushrooms - Kau Kau Chronicles

Crab-Stuffed Mushrooms - Kau Kau Chronicles

www.kaukauchronicles.org

Wash mushrooms, remove caps and set aside. Shred crabmeat and add celery, mayonnaise, lemon juice and salt. Mix well. Stuff mixture into mushroom caps.

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Ingredients

  • 12 large Mushrooms
  • 1/2 cup Imitation Crabmeat
  • 1/4 cup Celery, finely chopped
  • 2 tablespoons Mayonnaise
  • 1 teaspoon Lemon Juice
  • Dash of Salt
  • Shredded Cheese

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