Bayerischer Mit Spargel (Barvarian Veal with Asparagus) Recipe
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Cooking tools:
- Chef's knife
- Cutting board
- Peeler
- Dutch oven
- Skillet
- Saucepan
- Stove
- Mixing bowl
- Measuring cup
- Measuring spoon
- Wooden spoon
- Colander
- Plate
Ingredients
- veal
- vegetable oil
- onions
- carrots
- parsley leaves
- lemon juice
- beef stock
- flour
- salt
- black pepper
- asparagus
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