Cranberry-Apple Red Cabbage Recipe: How to Make It
When I was looking for something new, I started playing with flavors and came up with this very tasty dish. My German grandmother would be impressed, I think! The colorful side dish is just right...
Keywords
- red cabbage and cranberry
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 1 medium head red cabbage, coarsely chopped (8 cups)
- 1 can (14 ounces) whole-berry cranberry sauce
- 2 medium Granny Smith apples, peeled and coarsely chopped
- 1 large white onion, chopped
- 1/2 cup cider vinegar
- 1/4 cup sweet vermouth or white wine, optional
- 1 teaspoon kosher salt
- 3/4 teaspoon caraway seeds
- 1/2 teaspoon coarsely ground pepper
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