Dan Wake | I've Been Cooking
Dan Wake, a traditional dish from Northern Nigeria, offers a savory delight perfect for lunch or dinner, featuring dumplings made from flour and spices, complemented with spicy pepper sauce.
Ingredients
- Flour - 2 cups
- Baking Powder - 1 teaspoon
- Water - as needed
- Salt - 1/2 teaspoon
- Palm Oil - for drizzling
- Yaji (spiced seasoning) - to taste
- Pepper Sauce - for serving
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