Air fryer parsnips - Good Food Middle East
Roasted in the air fryer and glazed with sage, nutmeg and honey, these parsnips make a great Christmas side.
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Cooking tools:
- Air fryer
- Chef's knife
- Cutting board
- Peeler
- Mixing bowl
- Measuring spoon
- Spoon
- Tongs
- Serving platter
Ingredients
- 750g parsnips (no need to peel), scrubbed, trimmed and halved or quartered lengthways
- 2 tbsp vegetable oil
- handful of sage , finely chopped
- ½ tsp ground mace or nutmeg
- 2 tsp honey
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