Roasted Scallops, Green Peas Mint and Garlic Toast Recipe | | Shangri-La's Mactan Resort and Spa Ceb
View Roasted Scallops, Green Peas Mint and Garlic Toast recipe, one of signature dishes, at Shangri-La's Mactan Resort and Spa Cebu website.
Ingredients
- 3 Scallops
- 120g green peas
- 20g snow peas
- Salt
- Sugar
- Water
- Black pepper
- Extra virgin olive oil
- Mint leaves
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