Tabbouleh Salad

Ingredients

• ½ cup olive oil
• 4 tbsp lemon juice
• ½ cup bulgur wheat
• 2 bunches flat leaf parsley, finely chopped
• 2 tomatoes, finely diced and excess juice drained
• 1 red onion, finely diced
• ¼ cup fresh mint leaves, finely chopped
• Salt
• Freshly ground black pepper