Chicken Paillard | chicken | chicken stir fry | lunch ideas

Name: Chicken Paillard | chicken | chicken stir fry | lunch ideas
Total time: 50 min
Ingredients: ㅤ ㅤFor The Chicken; 1 Chicken Breast; 2 cups Buttermilk; 1/4 tsp. Salt; 1/4 tsp. Black Pepper Powder; 1 cup Bread Crumbs; 1/2 cup Canola Oil; ㅤ ㅤFor The Mustard Beurre Blanc; 1 medium Shallots, diced; 1 cup White Wine; 1½ oz. Butter; 1 tbsp. Dijon Mustard; 1/4 tsp. Black Pepper; ㅤ ㅤFor The Vegetables; 4 Romaine Hearts; 3 Zucchini Slices; 5 Carrot Slices; 5 Radish Slices; 1/4 cup Cherry Tomato; 3 tbsp. Shallot and Red Wine Vinegar

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Chicken Paillard is a delicious dish of breaded chicken breast. This recipe will show you how to make ...

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Cutting board
Meat tenderizer
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Ingredients

ㅤ ㅤFor The Chicken
1 Chicken Breast
2 cups Buttermilk
1/4 tsp. Salt
1/4 tsp. Black Pepper Powder
1 cup Bread Crumbs
1/2 cup Canola Oil
ㅤ ㅤFor The Mustard Beurre Blanc
1 medium Shallots, diced
1 cup White Wine
1½ oz. Butter
1 tbsp. Dijon Mustard
1/4 tsp. Black Pepper
ㅤ ㅤFor The Vegetables
4 Romaine Hearts
3 Zucchini Slices
5 Carrot Slices
5 Radish Slices
1/4 cup Cherry Tomato
3 tbsp. Shallot and Red Wine Vinegar

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Chicken Paillard | chicken | chicken stir fry | lunch ideas

Ingredients

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