Raw Corn and Red Pepper Tortilla Chips Recipe
Raw Corn and Red Pepper Tortilla Chips
Ingredients
- about 500g or 2 cups raw sweetcorn, from 2 fresh corn cobs OR
- 500g frozen sweetcorn
- 1 red bell pepper, roughly chopped
- 1/2 cup or 75g golden flax seeds, freshly ground
- 1 tbsp extra virgin olive oil
- 3 tbsp liquid aminos OR
- 3 tbsp tamari
- pinch cayenne pepper
- 1 bunch fresh basil
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