Gluten-Free Brownies with Frosting
These gluten-free and vegan brownies are rich, fudgy, and incredibly decadent. Made with simple pantry ingredients, they’re easy to prepare and topped with a smooth, creamy chocolate ganache....
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Cooking tools:
- Oven
- Baking dish
- Parchment paper
- Mixing bowl
- Whisk
- Spatula
- Saucepan
- Stove
- Refrigerator
- Measuring cup
- Measuring spoon
- Chef's knife
Ingredients
- 2 tbsp Organic Ground Flax Seeds
- 5 tbsp Water
- 1/2 cup Melted margarine
- 1/2 cup White sugar
- 1/2 cup Brown sugar
- 2 tsp Vanilla extract
- 1/4 cup Water
- 3/4 cup Pure Organic Cacao
- 3/4 cup Almond flour
- 1/4 cup Gluten-free all-purpose flour
- 1 tsp Baking powder
- 1/4 tsp Salt
- 1/2 cup Dark chocolate chips
- 1/4 cup Soy cream
- 1 tbsp Vegetable margari
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