Cornbread Dressing Recipe (Vegetarian) — The Mom 100

Cornbread Dressing Recipe (Vegetarian) — The Mom 100

themom100.com

The vegetarian cornbread dressing (or stuffing!) recipe is one we all want: satisfying, flavorful, moist, and filled with texture.

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Ingredients

  • 4 tablespoons (½ stick) unsalted butter
  • 1 ½ cups chopped onions
  • 1 cup chopped celery
  • 1 cup chopped carrots
  • 1 pound button mushrooms ((trimmed and roughly chopped))
  • 1 pound shiitake mushrooms ((trimmed and roughly chopped))
  • 1 minced large minced shallot
  • 2 teaspoons minced fresh thyme or sage leaves ((or 1 teaspoon dried thyme or sage))
  • Coarse or kosher salt and freshly ground black pepper ((to taste))
  • 1 recipe cornbread
  • ¼ cup dry white wine
  • 1 to 1 ½ cups low-sodium vegetable broth
  • ¼ cup heavy or light cream

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