Ingredients
- Chantal Organics Extra Virgin Olive Oil
- ½ tsp chilli flakes
- 1 can Chantal Organics Chickpeas, drained
- 2 tbsp sesame seeds, toasted
- 400g chicken breast or thigh, sliced
- Salt
- pepper
- 1 onion, diced
- 2 cloves garlic, minced
- 1 tbsp grated ginger
- ¼ cup yellow curry paste
- 1 can Chantal Organics Coconut Cream
- 2 cups chicken stock
- To serve250g egg noodles
- Steamed carrot and broccolini or broccoli
- Fried shallots
- A handful fresh coriander
- Lime wedges
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